Our Menu

Tex-Mex & Tequila

Lunch

Dinner

Brunch

Happy Hour

Our Menu

Tex-Mex & Tequila

Lunch

Dinner

Brunch

Happy Hour

Lunch Menu

lunch selections served from 11am – 3 pm

Specialties

House Chimichanga

$12.50

Seasoned chicken, hatch green chiles, and jalapeño cream cheese rolled into a flour tortilla, then lightly fried. Topped with chile con queso, sour cream, and guacamole. Served with refried beans and cilantro rice.

Signature Flautas

$10.50

Seasoned chicken, jalapeño cream cheese, and cilantro rolled into two crispy corn tortillas. Topped with cabbage, pico de gallo, queso fresco, and Mexican crema with a side of chile con queso, black beans, and desert rice.

Chicken Tamale Jalisco-Style

$10

Our house-made tamale is filled with shredded chicken, chiles, and Mexican-inspired seasonings with a lite Sonoran-style tomato sauce, pico de gallo, crema, refried beans, and desert rice.

Cactus Combo

$11.50

One enchilada with a crispy ground beef taco. Your enchilada choice of: seasoned chicken, ground beef, or cheese.

Quesabirria Taco

$13

Two corn tortillas coated in chile adobo au jus, filled with Monterey jack cheese, Birria roasted beef, and grilled. Finished with fresh cilantro, onions, desert rice, refried beans, and chile adobo au jus for dipping.

Enchiladas

Chicken Avocado Enchilada

$11.50

GF | Seasoned chicken enchilada baked with poblano cream sauce. Topped with guacamole, sour cream, and pico de gallo. Served with black beans and cilantro rice.

Rojo Shrimp Enchilada

$12

Shrimp seared in creamy parmesan folded into a corn tortilla with Monterey jack cheese and a lite Sonoran-style tomato sauce. Finished with fresh avocado, slivered red onion, pico de gallo, black beans, and cilantro rice.

Short Rib Enchilada

$12.50

GF | Braised beef short rib, red pepper, and a blend of cheeses rolled into a corn tortilla then baked with red chile sauce. Topped with guacamole, sour cream, and queso fresco. Served with charro beans and cilantro rice.

Spinach Enchilada

$11

GF | Spinach, jalapeño cheese, and onion rolled into a corn tortilla, baked with creamy dill sauce. Topped with julienne zucchini, squash, and red bell peppers. Served with vegetarian black beans and cilantro rice.

Crab & Shrimp Enchilada

$12

GF | Shrimp and lump crab, roasted poblanos, and a blend of cheeses rolled in a corn tortilla then baked with our poblano cream sauce. Garnished with pico de gallo and thinly sliced jalapeño peppers. Served with black beans and cilantro rice.

Enchilada Platter

$8.50

Your choice of Cheese and Onion or Ground Beef  9.5, or Seasoned Chicken 9.5
GF
| E
nchilada baked with New Mexico red chile sauce. Served with refried beans and desert rice.

Burritos

Chicken & Chorizo Burrito

$12.50

Seasoned chicken, chorizo, jalapeño cream cheese, and Jack cheese wrapped in a flour tortilla topped with chipotle sauce, chorizo, and sour cream. Served with refried beans and cilantro rice.

Taco Burrito

$12.50

Seasoned ground beef and cheese, wrapped in a flour tortilla, baked with New Mexico red chile sauce. Garnished with lettuce, tomato, cheese, and sour cream. Served with refried beans and desert rice.

Fajita Burrito

Mesquite-Grilled Chicken $12.5 / Steak $13.5

Mesquite-grilled chicken or steak, roasted bell peppers, and onions rolled into a flour tortilla, baked with New Mexico red chile sauce. Garnished with guacamole and sour cream. Served with refried beans and desert rice.

Cactus Carnitas Burrito

$12.5

Carnitas, pico de gallo, and Jack cheese wrapped in a flour tortilla. Baked with roasted poblano sauce, topped with chile con queso and sour cream. Served with refried beans and cilantro rice.

Monterey Chicken Burrito

$12.5

Grilled chicken, desert rice, pico de gallo, and cheese wrapped in a flour tortilla then baked. Topped with espinaca con queso. Served with black beans and desert rice.

Tacos

California Fish Taco

$10.50

Beer battered Atlantic cod, salsa macha, mixed cabbage, queso fresco, thinly sliced jalapeños, and chipotle crema. Served in a flour tortilla with black beans and cilantro rice.

Asada Steak Taco

$10

GF | Corn tortilla filled with grilled skirt steak and roasted red peppers. Drizzled with an avocado chimichurri sauce and queso fresco. Served with charro beans and desert rice.

Crispy Shrimp Taco

$10.50

Lightly dusted crispy shrimp topped with a fresh apple jicama cucumber slaw, cilantro, queso fresco, pico de gallo, tortilla strips, and serrano crema in a flour tortilla. Served with black beans and cilantro rice.
Available with grilled shrimp upon request.

Grilled Mahi Taco

$10.50

Prepared San Diego style with cabbage, chipotle crema, queso fresco, and avocado in a flour tortilla. Served with black beans and cilantro rice.

Mesquite-Grilled Taco

Chicken $8.50 / Steak $9.50

A flour tortilla filled with your choice of mesquite-grilled chicken or Angus steak. Topped with lettuce, tomato, and cheese. Served with refried beans and desert rice.

Bowls

Ahi Tuna Bowl

$16.50

GF | Seared Ahi tuna cubed with fresh avocado served atop black beans, cilantro rice, shredded cabbage, baby arugula, and cilantro chile dressing. Finished with roasted corn salsa, pico de gallo, sliced jalapeños, red bell peppers, and serrano crema.

Burrito Bowl

Chicken $13.50 / Skirt Steak $14.50

GF | Cilantro rice, black beans, shredded lettuce, cheese, pico de gallo, roasted corn salsa, sour cream, and guacamole. Served with a side of tomatillo ranch.

Dinner Menu

Shareables

Espinaca con Queso

$7

A blend of jalapeño cheese, onion, tomatoes, and spinach. Served with warm tortilla chips.

Queso Blanco Dip

$7

A blend of white cheeses, roasted green chilies, onions, tomatoes, and seasonings. Topped with queso fresco and jalapeños. Served with warm seasoned chicharrones | Add chorizo 7.50

Chile con Queso Dip

$7

A blend of cheeses, tomatoes, onions, roasted red, and hatch green chiles. Served with warm corn tortilla chips.

Guacamole Dip

$7.50

Fresh avocados, cilantro, serrano peppers, onions, seasonings, lime, and pico de gallo. Served with warm tortilla chips.

To Die For Ceviche

$12

Citrus-infused red snapper with avocado, mango, chiles, cilantro, red onion, celery and jalapeño. Served with chicharrones.

Pretzel Sticks

$10

Bavarian salted pretzel sticks ready to dip in queso blanco.

Southwest Egg Rolls

$10

Chicken, cheese, black beans, corn, spinach and chiles in a crispy puffy flour tortilla. Served with avocado-ranch for dipping.

Fajita Nachos

Mesquite-grilled Chicken $13.50 / Steak $14

Your choice of grilled chicken or steak baked with refried beans, jalapeño cream cheese, cheeses and pickled jalapeño slices on crispy corn tortillas. Served with pico de gallo, sour cream and guacamole.

Navajo Nachos

$13.50

Crispy corn tortillas with thinly sliced chicken, feta and Monterey Jack cheeses. Topped with creamy dill sauce, jalapeño slices and pico de gallo, then baked. Served with tomatillo salsa.

Steak & Goat Cheese Pinwheels

$12

Mesquite-grilled steak, goat cheese, and salsa macha rolled in flour tortillas, grilled, then sliced. Garnish with chipotle crema & thinly sliced jalapeños.

Cactus Wings

$13

Ten perfectly seasoned, dry-rubbed wings and drummettes drizzled with cactus crema, queso fresco and cilantro. Served with a side of cactus crema and ranch dressing for dipping.

House Quesadillas

House quesadillas served with guacamole, pico and sour cream.

Cheese Quesadilla

$10

Mesquite-Grilled Chicken Quesadilla

$13

Mesquite-Grilled Steak Quesadilla

$13.50

Specialty Quesadillas

Specialty quesadillas served with fresh jalapeños, sour cream, and a side of tomatillo salsa.

Shrimp and Avocado

$13.50

Parmesan crusted flour tortilla stuffed with grilled shrimp, avocado and cheeses. Served with tomatillo salsa.

Crispy Spinach & Vegetable

$13.50

Salads

Salmon & Berry

$17

grilled fresh Atlantic salmon, strawberries, blackberries, goat cheese, and honey-roasted pecans served atop mixed greens and arugula. Tossed with raspberry-walnut vinaigrette and drizzled with a touch of honey

Mexican Caesar

$14

chicken and romaine lettuce tossed in our house caesar dressing with fresh avocado, parmesan cheese, pepitos, avocado salsa, anchovies, and red tortilla strips.

Creamy BBQ Chicken

$14.50

thinly sliced grilled chicken tossed in our house bbq sauce served atop a bed of mixed greens in a jalapeño vinaigrette with black beans, roasted corn, cherry tomatoes and wonton strips. Finished with bbq ranch

Thai Chicken

$15

thinly sliced grilled chicken and mixed greens tossed in a peanut vinaigrette with fried onions, wonton strips and asiago-peanut crunch. Finished with spiced peanut dressing and fried jalapeños

Taco Salad

12

choice of seasoned ground beef or seasoned chicken served over a bed of mixed greens, cilantro rice, and black beans. Presented in a crispy flour shell topped with sour cream, guacamole, pico de gallo, and cheese

Santa Fe Cobb

$14.50

thinly sliced grilled chicken and mixed greens tossed in buttermilk ranch. Topped with cherry tomatoes, avocado, chopped eggs, cheese, and bacon

Bowls

Burrito Bowl

Grilled Chicken $13.50 / Skirt Steak $14.50

cilantro rice, black beans, shredded lettuce, cheese, pico de gallo, roasted corn salsa, sour cream, and guacamole. Served with a side of tomatillo ranch. Your choice of grilled chicken or skirt steak.

Ahi Tuna Bowl

$16.50

seared Ahi tuna cubed with fresh avocado served atop black beans, cilantro rice, shredded cabbage, baby arugula and cilantro chile dressing. Finished with roasted corn salsa, pico de gallo, sliced jalapeños, red bell peppers and serrano crema.

Sandwiches & Soup

Chicken Sandwich

$10

mesquite-grilled chicken breast, Swiss cheese, fresh tomatoes, lettuce, and chipotle mayonnaise on a sweet-mesquite bun.

Jalapeño Angus Burger

$11

mesquite-grilled premium Black Angus beef on a sweet-mesquite bun with Colby-jack cheese, pickled jalapeños, chipotle mayonnaise, fresh tomatoes, and lettuce.

Chicken Tortilla Soup

$8

Southwest tortilla broth with roasted tomatillos, chicken, pico de gallo, queso fresco, corn, avocado, and tortilla strips. Served with jalapeño corn bread.

Specialties

House Chimichanga

$14.50

Seasoned chicken, hatch green chiles, and jalapeño cream cheese rolled into a flour tortilla, then lightly fried. Topped with chile con queso, sour cream, and guacamole. Served with refried beans and cilantro rice

Signature Flautas

$13

GF | Seasoned chicken, jalapeño cream cheese, and cilantro rolled into two crispy corn tortillas. Topped with cabbage, pico de gallo, queso fresco, and Mexican crema with a side of chile con queso, black beans, and desert rice

Chicken Tamales Jalisco-Style

$13.50

Our house-made tamale is filled with shredded chicken, chiles, and Mexican-inspired seasonings with a lite Sonoran-style tomato sauce, pico de gallo, crema, refried beans, and desert rice

Angus Skirt Steak

$18

GF | Mesquite-grilled seasoned Angus steak, sliced and topped with avocado-salsa, roasted red peppers, diced avocados, pico de gallo and queso fresco. Served with charro beans, desert rice and Mexican street corn (off the cob) with warm corn tortillas

Blackened Salmon

$17.50

GF | Mesquite-grilled fresh Atlantic salmon atop a bed of cilantro rice. Served with grilled vegetables and Mexican street corn (off the cob)

Shrimp Diablo

$16

GF | 9 jumbo shrimp sauteéd in olive oil, garlic, chiles, pico de gallo, and hot salsa. Finished with scallions and asiago cheese. Served with warm tortillas, black beans, and cilantro rice

Margherita Chicken

16

GF | Mesquite-grilled chicken breast topped with fresh cilantro pepitas pesto, melted mozzarella, and seasoned cherry tomatoes drizzled in balsamic. Served with grilled vegetables and Mexican street corn (off the cob)

Parmesan Chicken Pasta

$16

Parmesan crusted grilled chicken over a bed of fettuccini, tossed in a creamy salsa macha. Finished with pico de Gallo, fresh jalapeño and parmesan cheese

Quesabarria Tacos

$14

GF | Two corn tortillas coated in chile adobo au jus, filled with Monterey jack cheese, Birria roasted beef, and grilled. Finished with fresh cilantro, onions, desert rice, refried beans, and chile adobo au jus for dipping

Enchiladas

Chicken Avocado Enchilada

$15

GF | Seasoned chicken enchilada baked with poblano cream sauce. Topped with guacamole, sour cream, and pico de gallo. Served with black beans and cilantro rice

Rojo Shrimp Enchilada

$15.50

GF | Shrimp seared in creamy parmesan folded into a corn tortilla with Monterey jack cheese and a lite Sonoran-style tomato sauce. Finished with fresh avocado, slivered red onion, pico de gallo, black beans, and cilantro rice

Short Rib Enchilada

$16

GF | Braised beef short rib, red pepper, and a blend of cheeses rolled into a corn tortilla then baked with red chile sauce. Topped with guacamole, sour cream, and queso fresco. Served with charro beans and cilantro rice

Spinach Enchilada

$12

GF | Spinach, jalapeño cheese, and onion rolled into a corn tortilla, baked with creamy dill sauce. Topped with julienne zucchini, squash, and red bell peppers. Served with vegetarian black beans and cilantro rice

Crab & Shrimp Enchilada

$15.50

GF | Shrimp and lump crab, roasted poblanos, and a blend of cheeses rolled in a corn tortilla then baked with our poblano cream sauce. Garnished with pico de gallo and thinly sliced jalapeño peppers. Served with black beans and cilantro rice

Enchilada Platter

Cheese & Onion $11 / Chicken or Beef $13

GF | Enchilada baked with New Mexico red chile sauce. Served with refried beans and desert rice

Tacos

California Fish Tacos

$14.50

Beer battered Atlantic cod, salsa macha, mixed cabbage, queso fresco, thinly sliced jalapeños, and chipotle crema. Served in a flour tortilla with black beans and cilantro rice

Asada Steak Tacos

$14.50

GF | Corn tortilla filled with grilled skirt steak and roasted red peppers. Drizzled with an avocado chimichurri sauce and queso fresco. Served with charro beans and desert rice

Crispy Shrimp Tacos

$14.50

Lightly dusted crispy shrimp topped with a fresh apple jicama cucumber slaw, cilantro, queso fresco, pico de gallo, tortilla strips, and serrano crema in a flour tortilla. Served with black beans and cilantro rice
Available with grilled shrimp upon request

Grilled Mahi Tacos

$14.50

Prepared San Diego style with cabbage, chipotle crema, queso fresco, and avocado in a flour tortilla. Served with black beans and cilantro rice

Two Soft Tacos

Grilled Chicken $11.50 / Grilled Steak $12

Flour tortillas with lettuce, tomatoes, and cheese. Served with refried beans and desert rice

Two Crispy Tacos

$11.50

GF | Crispy tacos with lettuce, tomatoes, and cheese. Served with refried beans and desert rice. Your choice of Seasoned Chicken or Ground Beef

Burritos

Chicken & Chorizo Burrito

$14.50

Seasoned chicken, chorizo, jalapeño cream cheese, and Jack cheese wrapped in a flour tortilla topped with chipotle sauce, chorizo, and sour cream. Served with refried beans and cilantro rice

Fajita Burrito

Mesquite-Grilled Chicken $14.50 / Steak $15

Mesquite-grilled chicken or steak, roasted bell peppers, and onions rolled into a flour tortilla, baked with New Mexico red chile sauce. Garnished with guacamole and sour cream. Served with refried beans and desert rice

Cactus Carnitas Burrito

$14.50

Carnitas, pico de gallo, and Jack cheese wrapped in a flour tortilla. Baked with roasted poblano sauce, topped with chile con queso and sour cream. Served with refried beans and cilantro rice

Monterey Chicken Burrito

$14.50

Grilled chicken, desert rice, pico de gallo, and cheese wrapped in a flour tortilla then baked. Topped with espinaca con queso. Served with black beans and desert rice

Fajitas

Caprese Steak

$17.50

Mesquite-grilled skirt steak with classic Caprese flavors of fresh mozzarella, tomato, and cilantro. Finished with a balsamic reduction atop a bed of caramelized onions and bell peppers. Served with refried beans, desert rice, and flour tortillas

Grilled Chicken

$16

Grilled Chicken over caramelized onions with bell peppers, pico de gallo, guacamole, sour cream, shredded cheese, grilled jalapeño and warm flour tortillas. Served with desert rice and refried beans

Skirt Steak

$17.50

Skirt steak over caramelized onions with bell peppers, pico de gallo, guacamole, sour cream, shredded cheese, grilled jalapeño and warm flour tortillas. Served with desert rice and refried beans

Grilled Seasoned Shrimp

$17.50

Seasoned grilled shrimp over caramelized onions with bell peppers, pico de gallo, guacamole, sour cream, shredded cheese, grilled jalapeño and warm flour tortillas. Served with cilantro rice, black beans and mantequilla butter

Grilled Vegetables

$16

Grilled vegetables over caramelized onions with bell peppers, pico de gallo, guacamole, sour cream, shredded cheese, grilled jalapeño and warm flour tortillas. Served with cilantro rice and black beans

Fajita Del Trio

$22

Three jumbo bacon-wrapped shrimp stuffed with jalapeño and cheese, presented on a sizzling skillet with grilled chicken and seasoned steak. Served with cilantro rice, black beans and mantequilla butter

Combinations

One

$14.50

Beef burrito and cheese enchilada with New Mexico red chile sauce. Served with a crispy beef taco

Two

$14.50

GF | Chicken avocado enchilada and refried bean tostada. Served with a crispy chicken taco

Three

$14.50

GF | Beef enchilada and cheese enchilada baked with New Mexico red chile sauce. Served with a crispy beef taco

Four

$14.50

GF | Beef enchilada and cheese enchilada baked with New Mexico red chile sauce. Served with a crispy beef taco

Sides

Title

$9.95

Mexican Street Corn / Grilled Vegetables / Fresh Fruit / Side Salad / Apple Jicama Slaw / Black Beans / Refried Beans / Charro Beans / Dessert Rice / Cilantro Rice / Waffle Fries

Kids Menu

Kids means include a slushee, beverage and desert $6.75

State Fair Corndog

$6.75

Served with waffle fries.

Fresh-Battered Chicken Tenders

$6.75

Served with waffle fries and honey mustard.

Macaroni & Cheese

$6.75

Served with fresh fruit.

Hamburger

$6.75

Served with cheese and waffle fries. Also available without cheese.

Cheese Quesadilla

$6.75

Served with rice.

Grilled Cheese

$6.75

Served with waffle fries.

Grilled Chicken Breast

$6.75

Served with rice.

Soft Ground Beef Taco

$6.75

Served with rice.

Refried Bean Burrito

$6.75

Served with rice and topped with your choice of New Mexico red chile sauce or Chile con queso.

Cheese Enchilada

$6.75

Served with rice and topped with your choice of New Mexico red chile sauce or Chile con queso.

Desserts

Molten Lava Chocolate Cake

$6.50

Warm fudge-filled chocolate cake. Served with a scoop of vanilla bean ice cream. Drizzled with chocolate syrup.

Mexican Fried Ice Cream

$5.50

Vanilla bean ice cream rolled in a crunchy coating of crushed flakes, cinnamon and sugar. Topped with honey, strawberries and whipped cream. Served in a crispy shell.

Churros

$6.50

Two cinnamon and sugar churros and two Oreo® cream-filled chocolate churros. Served with caramel and chocolate sauce for dipping.

Sunday Brunch

From 10AM-2PM

Colorado Red Chilaquiles

$12

Thick crispy tortillas sauteed in a red Colorado sauce with chicken. Topped with two sunny side eggs and a touch of refried beans. Finished with pico de gallo, a thinly sliced fresh jalapeno, queso fresco and avocado.

Salmon Breakfast Burrito

$13.50

Mesquite-grill salmon, scrambled eggs, jalapeno cream cheese, bell peppers, and capers wrapped in a flour tortilla, topped with Colorado red salsa and sour cream. Served with Cholula potatoes and seasonal fresh fruit.

Habanero Kissed Frittata

$12

Cast iron skillet filled with fresh whipped eggs, sauteed arugula, cherry tomatoes, and roasted garlic then baked. Topped with fresh dill, goat cheese, sour cream and kissed with habanero salsa. Served with Cholula potatoes and fresh arugula salad.

Kick it up a notch – add Bacon and Chorizo $1

California Avocado Toast

$12

Fresh avocado spread, arugula, pico de gallo and two sunny side eggs served on multigrain toast with a side of seasonal fresh fruit.

Add Smoked Salmon $2

Jalapeño Biscuits and Gravy

$12

Southern-style jumbo biscuit topped with jalapeño sausage gravy. Served with scrambled eggs and 2 slices of bacon.

Kickin' Chicken on a Waffle

$13.50

Jalapeño-infused Belgian waffle and hand-battered chicken tenders topped with two sunny-side-up eggs and pickled jalapeño. Served with Cholula potatoes, bacon, a side of jalapeño sausage gravy, and pure maple syrup.

Hello Chorizo Tacos

One $9 / Two $12

Fresh whipped eggs scrambled with chorizo, peppers, onions, and jalapeños with refried beans in a flour tortilla. Topped with pico de gallo, queso fresco and chile con queso. Served with Cholula potatoes and a side of avocado chimichurri.

Sunny Steak N' Egg Tacos

One $10.50 / Two $13.50

Two corn tortillas filled with marinated skirt steak, chorizo, pico de gallo, and cheese. Topped with a sunny side egg and chimichurri sauce. Served with cholula potatoes and a side of Colorado red sauce.

The Best Churro Waffle

$8

Cinnamon and sugar-dusted Belgian waffle topped with vanilla ice cream drizzled with caramel and chocolate sauce. Served with bacon.

Sides

Bacon

$3

Cholula Potatoes

$3

Seasonal Fresh Fruit

$3

Arugula Salad

$3.50

Toast

$2

Two Eggs (your way)

$3

A la Carte

Jalapeño Biscuits and Gravy

$6

Belgian Waffle

$5.50

Drinks

Coffee

$2

Fresh-Squeezed Orange Juice

$2.50

Happy Hour

All day Monday | 3pm-6pm Tuesday – Friday

Food

All Quesos

$4

Pretzel Sticks

$7

Cactus Wings

$10

To Die For Ceviche

$8

Steak & Goat Cheese Pinwheels

$10

Southwest Egg Rolls

$7

Chicken Fajita Nachoritos

$8

Navajo Nachoritos

$8

Drinks

Cactus Rocks

$6

Cactus Frozen

$6

50/50

$6

Jalapeño Margarita

$7.50

Rock Star Margarita

$8

The Skinnier

$7.50

Cervezas

$3

Pints or Bottles

Select Wines

$5

Premium Wells

$5

Locations & Hours

Leawood

11849 Roe Ave
LeawoodKS 66211
(913)345-9933

HOURS

Sunday – Thursday 11:00 AM – 9:00 PM
Friday – Saturday 11:00 AM – 10:00 PM
Sunday Brunch 10:00 AM – 2:00 PM

Bluhawk

7841 West 159th St
Overland Park, KS 66223
(913)354-2272